Dinner Menu

Starters and Salads
Nosh Plate: House Mix Olives, Spiced Nuts, Pickled Mushrooms	4.
Our Famous Warm Cheese Biscuits with Orange-Honey Butter	4.25
Seared Alabacore Chop Chop: Local Albacore, Diced Raw, Haas Avocado, Lime Juice, Fresh Herbs and Spicy Pine nuts	8.75
Grilled Whole Monterey Arichoke, Lemon-Thyme Aioli and Melted Butter	8.25
Sonoma Goat Cheese/Butternut Squash Dip, Cornmeal Crackers and Baguettes	7.
Pan Roasted Black Mussels, Smoked Tomato Butter	8.75
Skillet Shrimp and Chili Grit Cakes	8.25
Sweet Potato French Fries, Maytag Blue Cheese-Buttermilk Dressing	5.
Watermelon/Tomato/Cucumber Salad, Pine Nuts, Feta, Pomegranate Vinaigrette	8.25
The Wedge: Ice Berg, Maytag Blue Cheese, Pickled Red Onions, Spiced Pecans	7.50
Warm Spinach Salad, Bacon and Sherry Vinaigrette, Boiled Egg, Sonoma Goat Cheese	8.25
Whole Leaf Ceasar Salad With Chicken Breast 9. With Shrimp 10.50	7.50
Creamy Tomato-Fennel Soup with Croutons and Smoked Pepper Crème Fraiche bowl 4. cup 2.50
Entrees
Cider and Molasses Glazed Free Range Half Chicken, Yukon Gold Potato Gratin, Glazed Carrots	15.25
Spice Crusted Braised Pork Belly, Red Beet-Sweet Corn Slaw, Roasted Sweet Potato and Natural Jus	16.95
Char-Grilled Hanger Steak, Homemade Steak Sauce, Celery Root Mash	16.25
“Not Your Momma’s Meatloaf” Ground Lamb, Figs, Pinenuts, Feta Cheese with Fig Jus, Celery Root Mash	15.95
Pulled Chicken and Buttermilk Dumplings	14.95
Cinnamon Brined Center Cut Pork chop, Braised Chard, Shallot Sauce, Sweet Corn Spoon Bread	15.75
New York Sharp White Cheddar Mac n’ Cheese, Caramelized Bacon, Charred Tomatoes	12.95
Cornmeal Crusted Arctic Char, Apple-Fennel Salad, Roasted Sweet Potato, Lemon Butter	16.25
Roasted Wild Mushroom and Caramelized Leek Tart with Herbed Farmhouse Cheese	14.50
Vegan Veggie Stack: Sweet Potoat Coins, Sauteed Spinach, Roasted Wild Mushrooms	13.50
Sandwiches...all served with Sweet Potato French Fries
Grilled Four Cheese Sandwich, Creamy Tomato-Fennel Soup	8.75
House Burger, Premium Angus Ground Chuck, Aged White Cheddar, Grilled Onion, Egg Bun Add Bacon 2. Mushrooms 1. Avocado 1.	8.95
Broiled Portobello Sandwich: Herbed Goat Cheese, Arugula, Grilled Onion, Tomato, Egg Bun	8.95
Fried Egg BLT, Crisp Romaine, Apple-wood Smoked Bacon, Lemon-Thyme Aioli, Egg Bread	9.
Monte Diego: Baked Egg Bread, Smoked Ham, Fontina Cheese, Grilled Pears, Strawberry-Currant Jam	9.50
Sides
Sautéed Rainbow Chard with Pecans and Whole Grain Dijon	4.50
Sweet Corn Spoon Bread	4.
Single Cheese Biscuits	1.25
Mac n’ Cheese, side portion	6.50
Potato Gratin	3.50
All meats cooked to the temperature you request…